Browsing All posts tagged under »Meat«

glazed chicken

November 16, 2012

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I made this “glaze” but then I didn’t… glaze anything with it. I drizzled it on top of our foods. So I suppose it’s a “dressing” not a glaze. This meal was a pantry/freezer meal, I try to keep enough meat in the freezer to make at least two totally different meals. I wanted to […]

chicken pasties

October 1, 2012

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Can you believe it’s October? I can’t believe that time has passed this quickly! It seems like just yesterday I was sweating to death, trying to find some shade at work, and eager to go anywhere that might have air conditioning. oh, chicken pot pie homemade hot pocket? Why, yes. In a manner of speaking. […]

shredded chicken, an exercise in multitasking

September 27, 2012

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There are about a million things that you can do with shredded chicken. I just did a search for recipes that included it as a main ingredient and there’s even a cookbook dedicated to it. I only recently found out that the easiest way to get some shredded chicken is to boil a chicken. Never […]