Browsing All posts tagged under »fresh vegetables«

chick & bae

January 9, 2016

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Where have I been? What have I been doing? How have I failed to update this blog for so long? Well, where do I start… I’ve continued to have a very busy, yet glamorous life, as you can see… I’ve been working but not much more than regular work hours, something about the past year […]

salmon with cheese orzo

March 21, 2013

1

  Three days into my challenge to stretch just under $100 as far as I knew how, and I decided not to follow my list. Well, not to a tee… I bought Salmon, and I got parsley and a few other greens that I was going to try to make this other salmon dish with, […]

glazed chicken

November 16, 2012

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I made this “glaze” but then I didn’t… glaze anything with it. I drizzled it on top of our foods. So I suppose it’s a “dressing” not a glaze. This meal was a pantry/freezer meal, I try to keep enough meat in the freezer to make at least two totally different meals. I wanted to […]

onion rings

November 13, 2012

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I suggest that you stop what you are doing, and make yourself some beer batter – or for a possibly more reasonable suggestion, just add it to the next meal that you make…I would go with about half, or even a quarter of the amount that I made for the fish and chips that I […]

butternut and tomatillo ravioli with butter sauce

October 12, 2012

2

  With winter around the corner. It’s time to roll out warm meals. The best part of this time of year is great comfort foods. One thing that never grows old is the fact that you can take something simple and traditional, and switch it up. One of my favorite things in the word is […]

salmon, herbed basmati and asparagus

October 9, 2012

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I decided to try roasting salmon on top of slices of lemon. I heard somewhere that it makes the fish stay more moist while it’s cooking. It also is a really good use of already zested lemons. I had a few that were kicking around in the crisper drawer, and sans peel there are fewer […]

sweet potato stir fry with honey & ginger sauce

September 30, 2012

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As Autumn moves in, some flavors best kept to cooler nights, and mainstays during holiday meals come into play. For now, it’s sweet potato. Sometimes the fridge is bare. Sometimes it’s packed to the gills. Sometimes you have more beers than anything else (or maybe that’s just us…), sometimes more cheese. It’s a magnificent thing, […]

sweet potato fries

September 22, 2012

2

When I’m out, and I order fries, I usually look for sweet potato, or if they don’t have that, I’m gonna wanna see spicy, or curly, or some other descriptive word next to the word “fries”. They have a tendancy to make me feel happier about wolfing down fries, and also… I like the taste […]

chicken sandwich

September 21, 2012

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Dejavu, all over again, right? You just saw these rolls. Why do you care to see them again? Because I’ve got a few minutes and I decided to break these things down into various posts so that I can ‘splain myself, and pass the time until my food needs to come out of the oven. […]

jalapeƱo poppers

September 18, 2012

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When I received the cookbook Pioneer Woman Cooks, I made a few things from it and then lent it out to my friend who wanted to start cooking. She and her sister used it and made a few things (I believe) but I know for sure, she made these poppers. I’ve never known someone so […]