Browsing All Posts filed under »Peas«

fresh pasta with prosciutto and peas

November 15, 2012

2

I, like so many Americans, am so guilty of eating way more than a recommended serving of pasta, and probably everything else, as well. Since we rarely eat out these days, and can easily avoid a 3-cup portion of pasta arriving on our table, I’ve been trying to figure out just how much I should be making […]

beef, sticky rice and stir-fried snow peas, and bok choy

June 28, 2012

0

Where do you draw your inspiration from? I’ll be honest, sometimes I just use whatever has been hanging around in my fridge for a while. Nothing like cleaning out the fridge, I say. Sometimes I have the urge to tackle a new recipe, or type of food to use up ingredients that I don’t necessarily choose […]