Browsing All Posts filed under »breakfast«

Oatmeal Breakfast Bars

September 13, 2015

4

Where did August even go?! I feel like each year the time between my little sister’s birthday, at the very end of July, and my birthday (Labor Day weekend) keeps getting smaller. This year, it seemed to pass in the blink of an eye. Even with all the miserably humid and hotter-than-hot days, all the army crawling through […]

the break down; a store, a girl, and her breakfast sandwich

August 3, 2014

0

Here in Boston, I know that my fridge is not alone in feeling deeply affected by the rift between Arthur T, and Arthur S Demoulas. Whether or not it’s really or officially the “last stand of the middle class”  or not, standing with the people who, at ground level, provide me with the ingredients to make […]

biscuits (in under 20 mins)

February 5, 2014

6

At my parents house, you’ll find a copy of the Joy Of Cooking. The pages are kinda stuck together, and have some old dollops of batter staining the paper, making it look prematurely aged when it gets to the 600s. This is where you will find all the scones, cakes and biscuit recipes. While my […]

fresh pasta, cannellini beans, poached eggs, and wilted greens in a brown butter sauce

March 20, 2013

1

Since I challenged myself to shop for a LARGE amount of meals for the week and then tried to stumble through them as well as I could… I tried really hard to stick to the recipes I had chosen regardless of how well I thought they might be received – though I did try to […]

chocolate chip pancake muffins

March 9, 2013

7

This whole winter thing has kinda got me down, it’s got my poor little plants feeling dumpy too. I suppose you could sit back and say you’ve only had about four snow storms and I would unfortunately have to agree with you. But I wouldn’t like anything about that statement. But I would probably counter with : Nemo, […]

Pomegranate Honey Butter

November 30, 2012

0

I failed to take any pictures of this, in the making, or afterwards or before we ate it, and before I left it at my friend’s house, but it was good. Making a flavored butter really couldn’t be easier. The possibilities are pretty much endless. If you have a food processor, even a teeny prep […]

best homefries

November 8, 2012

2

I made homefries, and for the first time ever they didn’t take a million years to cook. They came out magnificently. I never could really understand what the trick was – aside from the times that I made homefries from leftover potatoes that were already boiled. These were just what I needed on a slow […]